Gorditas and Pig Skin

Gorditas stuffed with a tomatillo salsa and sticky pig skin

Making Bacon and Mayonnaise for a BLT

I am honestly completely weirded out that we haven’t made bacon until now. It’s so ridiculously easy!

A Pig Head Torchon & Peanut Mole with Grilled Quail Thanksgiving

We cooked a big mix of old and new favourite dishes.

Pig Head Pozole and Crispy Baked Ears

For our first time cooking a pig head we made a traditional version of Pozole, a tasty Mexican soup.

Pig Tails

This was our first time eating pig tails, so we didn’t really know what to expect, and I’m happy to report that they were delicious!

Swine Flu Safe Pig Feet

We enjoyed the pickled variety, so this week it was time to try cooking some pig’s feet.

Camping on the Beach at North Padre Island

We barbequed delicious pork tacos and slept near rattlesnakes 50 ft from the ocean.

Chili Dusted Pork with Cilantro Pesto Spaghetti and Sauteed Lettuce

We love super thin pork chops.

Yummy Tummy (Pig Stomach)

We bought meat labeled “Pork Maws Buche” and had no idea what it was other than it was pig.

Soba Salad w/ Sate Pork Kabobs

Barbeques are fun and cold noodle salads are tasty.

Pork Chops with Rosemary Risotto

Pork Chop recipe by Gordon Ramsay. Worst risotto we have ever made.

Pork and Mushroom Stirfry on Rice with Mexican Squash